Fruit Display

Create your own omelette

This years dishes are:

Antipasto Table

Assorted Rolls & Breads

Prime Rib

Call to reserve a table at (203) 272-5998

  • Seasonal pies
  • Cakes
  • Cookies
  • Mini pastries
  • Brownies
  • Homemade bread pudding

          And more...

Roast Turkey

Elaborate Dessert Table

Cold Displays

Walnut stuffing, cranberry sauce & pan gravy

Fresh seasoned Virginia Ham slow roasted with fennel, rosemary and garlic

Maple Honey Glazed Virginia Ham

Fresh tropical fruit

Raw Bar

With your choice of bacon, sausage, pancakes, and Belgian waffles with strawberries and whipped cream

Omellete Station

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Au jus and horseradish cream sauce

Autumn Salad Display

  • Stuffed Shells with Sunday sauce
  • Sliced pork loin with gravy
  • Chicken Florentine with lemon & chardonnay wine sauce
  • House made Italian sausage with broccoli rabe in garlic & olive oil
  • Orange glazed sweet potatoes, carrots & haricot vert
  • Yukon Gold smashed potatoes with butter, cream & chives
  • House-made butternut squash soup

Carver's Stations

Elaborate display of foreign and domestic cheeses with cured Italian meats, olives & marinated vegetables

Thanksgiving Menu 2017

Breakfast Station

A variety of freshly made seasonal salads

Hot Buffet

Artisan breads, croissants, muffins and scones

Clams and oysters

This years desserts are: